Running a large hotel venue in Dubai comes with a unique set of challenges. For starters venues are much larger, there is a high turn over of staff and clients have an extremely high expectation of experience. A single venue may have several pools, a multitude of bars, restaurants, and cafes with its own transport system. A venue manager is more like the mayor of a small city than a hotel general manager.

Top 6 Integrations for Restaurant POS Systems Every successful restaurant owner swears by their restaurant POS systems. After all, a worthy POS system allows them to optimize their business operations, costs, and customer services, ultimately making them[…]

A Quick Hotel Management Software Buying Guide The new year is right around the corner, and hoteliers are planning their budgets already. As part of their budgetary plans, hoteliers are looking for upgrades to help them run[…]

QR Code Restaurant Menu, How They Work and How to Maximize it Restaurants, in general, are turning towards using a QR code restaurant menu to facilitate their food and beverage ordering system. More so in recent times[…]

How A Contactless Ordering Solution Increases In-Guest Revenue for Your Hotel "Operators will implement contactless technologies like QR code menus, frictionless ordering payment options." - Junior Therriault, General Manager of About Last Knife, Chicago Click to View[...]

How to Move Your Restaurant Orders to In-House Commission-Free Delivery "The Superbowl commercials from the third-party delivery providers were infuriating. They do NOT support local restaurants. They are continuing to perpetuate this false narrative. The reality is[...]